Dîner en terrasse - l'Ostal

la Table – en

la Table

A simple and tasty cuisine

From March to mid-June and from September, it is possible to dine. The menu is the same for all guests, but we can adapt it to suit your allergies and/or intolerances. We offer Mediterranean-inspired cuisine based on local, seasonal produce. We are extremely lucky to have organic and sustainable market-gardeners around us.

From mid-June to August, dinner is only available on Sunday and Monday evenings, when the village restaurant is closed. Contact us by email or telephone for more information

Please book your dinner 48 hours in advance, giving details of any allergies or food intolerances you may have.

The summer, we also offer salads – meal at €20 / Small cheese goat chèvre and fig jam at €6 / Dessert at €8 – To be booked in the morning before 10am. We can send you a menu of these salads on request by email or telephone.

Our wine list features local and regional wines, including Côtes du Rhône, Côteaux Pont du Gard, Duché d’Uzès, Ventoux, rosés, whites and reds, as well as beers and soft drinks.
We look forward to serving you…
Stéphanie

Alcohol is dangerous for your health, drink in moderation

Bookings can be made on site, by e-mail or by telephone

The breakfast

A good day starts with a good breakfast! At the Ostal, breakfasts are included and offer a wide choice of hot drinks, fresh bread, pastries, jams and honey, fruit juices, fresh fruit, homemade yogurt, cheese … Served on the terrace (or in the living room depending on the weather), they offer you an alarm clock… gently!

Terrasse Petit-déjeuner Extérieurs - l'Ostal

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